Almond Bar Ice Cream Pie Recipe

Almond Bar Ice Cream Pie Recipe

Ingredients:

7 Hershey’s Almond Bars
1/4 c of milk
18 marshmallows (large)
Half pint of whipped cream
2/3-1 qt of vanilla-flavored icecream
Graham-cracker crust

Instructions:

Have choco bars melted in double-boiler then add the milk & mallows. Completely cool. Add whipped cream into Hershey-mixture. Pour this into Graham-cracker crust then chill ’til set.

Have enough icecream softened then spread evenly on pip pan. Have pie stored in your freezer ’til about to serve.

>> Almond Bar Ice Cream Pie Recipe