Easy Chicken Pot Pie Recipe

Easy Chicken Pot Pie Recipe

Ingredients:

1 & 2/3 c of frozen veggie mix; thawed
1/2 c of milk
A can cream-of-mushroom soup
1 c of sliced chicken; cooked
1 c of bake mix (Bisquick)
1 large egg

Instructions:

Have oven preheated to four hundred degrees Fahrenheit. Combine soup, meat & veggies then pour mixture into 9″ pie pan.

Combine the rest of the ingredients using your fork ’til blended well. Pour this mixture in pie pan. Have it baked for about 30 mins ’til golden-browned.

>> Easy Chicken Pot Pie Recipe