Pineapple Cheese Pie Recipe
Pineapple Cheese Pie Recipe
Ingredients:
16 oz of softened creamcheese
1 c of icing sugar
1/4 tsp of extract (almond)
1 tsp of extract (vanilla)
1 c of whipped cream
8 oz of pineapples; crushed
Graham-cracker crust
Instructions:
Beat creamcheese, extracts & vanilla together ’til smoothened. You then add the pineapples. Then pour this mixture into prepared crust. You whip the cream w/ sugar then pipe beautifully over pie prior to serving.
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