Steak and Onion Pie Recipe

Steak and Onion Pie Recipe

Ingredients:

1 c of onions; sliced
1/4 c of shortening; melted
1/4 c of flour (all-purpose)
2 tsps of salt
1/2 tsp of paprika
1/8 tsp of pepper
A dash of ginger (ground)
A dash of all-spice (ground)
1 lb of rounded steak; sliced into inch-sized squares
9-inch pastry pie
2 c of potatoes; diced

Instructions:

Have onions sauteed in heated shortening, then set it aside. Mix all-spice, ginger, paprika, pepper, salt & flour. Dredge the meat into flour-mixture. Cook in heated shortening ’til browned.

You add enough water then simmer w/ cover for 60 mins ’til meat becomes tender. Add potatoes then continue simmering w/ cover for about 15 mins ’til cooked.

You pour onto buttered 1 & 1/2-qt casserole then add onion above. Place pastry atop then have the edges sealed. Create slits so that steam comes out freely.

Have pie baked for four hundred fifty degrees Fahrenheit for about 25 mins.

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